Cooking Schools

Cooking academy founded by Chef Maroun Chedid, star of MBC's Top Chef Middle East. Specializes in Lebanese Mediterranean cuisine. Demonstration-style classes, culinary consulting, specialty catering. Charming setting with food and beverages during sessions.

Lebanese branch of the world-renowned French culinary institute, located at the BURJ on BAY Hotel in Tabarja, Kfaryassine. Offers Diplôme de Cuisine, Diplôme de Pâtisserie, gourmet and short courses. Beirut programs integrated with Holy Spirit University Hospitality Management degrees.

Cooking school and culinary space in Monot, Beirut. Hands-on workshops including Thai immersion, vegetable chopping techniques, pastry, burger making, sushi rolling, gluten-free dishes, Lebanese and Italian cuisine. Mobile +961 81 790 884.